Jobs

Page 9: Restaurant & Food Service Jobs in Dover, Delaware

(121 - 135 of 185)
  1. COOK LEVEL #2 - LINE COOK starting at $21/hr Level 2 Cooks = End-of-Season Bonus Pay of $1.50 per hour for all hours worked between May 27-September 21, payable at the end of the season. Full-time year-round and full-time extended seasonal posi...
    Over 4 weeks ago on The Resumator
  2. Level 3 COOK - LINE COOK ( MIN 2 YEARS OF EXPIRIANCE ON GRILL, BROIL OR SAUTE ) starting at $24/hr Level 3 Cooks = End-of-Season Bonus Pay of $1.50 per hour for all hours worked between May 27-September 21, payable at the end of the season. F...
    Over 4 weeks ago on The Resumator
  3. COOK LEVEL #1- PREP COOK, PANTRY, LINE SET UP/ BREAKDOWN and LINE HELPER starting at $17 per hr Level 1 Cooks = End-of-Season Bonus Pay of $1.00 per hour for all hours worked between May 27- September 21, payable at the end of the season . Ful...
    Over 4 weeks ago on The Resumator
  4. Description ASSISTANT UNIT MANAGER - Come for the Job...Stay for the Career! COMPETITIVE STARTING WAGE---ADVANCEMENT OPPORTUNITIES!! We're not like most quick-serve restaurants! We're a top KFC franchisee that offers a culture where peopl...
    TopUSAJobs.com ·Over 4 weeks ago on TopUSAJobs
  5. Are you interested in a summer job in Rehoboth Beach where you can serve cocktails and refreshments in the sun? Our Poolside Bartending position could be perfect for you! We are seeking both full-time and part-time applicants who are 21+ years of ...
    Over 4 weeks ago on ApplicantList
  6. Do you have an outgoing personality and love to speak with people? Kings Creek Country Club is seeking a fun and positive Host/Hostess to join our team for the summer season! Come work in an upscale casual country club setting, where you'll get th...
    Over 4 weeks ago on ApplicantList
  7. If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! At Silver Diner, we believe in a culture where we put our people first and empower them t...
    TopUSAJobs.com ·Over 4 weeks ago on TopUSAJobs
  8. Lower Township Elementary Schools On-call Food Service Workers: Applicants must be a high school graduate or have their G.E.D. and must be able to pass a criminal history check. A.A.E.O.E. recblid d0p9il1n0u87dsp5fhwbz5xkg8wt3o
    Over 4 weeks ago on Recruitology
  9. Join the Kings Creek team as a Clubhouse Server, where you will have the opportunity to provide fine-dining exceptional service to members and their guests. We offer a private club environment where all servers are guaranteed 20% gratuity on all s...
    Over 4 weeks ago on ApplicantPro
  10. The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauces. At times, the L...
    Over 4 weeks ago on ApplicantPool
  11. Job Description: The Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of all kitchen operations. He/She supervises the operations and staff, including the execution of all policies, procedures, pr...
    Over 4 weeks ago on ApplicantPro
  12. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that th...
    Over 4 weeks ago on ApplicantPro
  13. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that th...
    Over 4 weeks ago on ApplicantPro
  14. Job Description: The Sous-chef holds various responsibilities for the oversight of kitchen operations, while maintaining a strong focus on the culinary aspect of the restaurant which includes new dish development and presentation, menu planning, a...
    Over 4 weeks ago on ApplicantPro
  15. Job Description Sparkling glasses and clean silverware make the outstanding first impression that we aim for with every guest! A clean table setting suggests superior service and high-quality food, which is why the Dishwasher is a critical role ...
    Over 4 weeks ago on ApplicantPro
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